Looking for a quick, healthy refresher for a meltingly hot day?

Ever buy a massive watermelon, cut into it, and then half of it sits in your fridge for the rest of the week, getting weird?

The answer is watermelon shaved ice!

How to:

  - Cut off the rind and chop your watermelon into long spears.

• Place in a large freezer bag and pop it into the freezer

• When it’s frozen (probably tomorrow) take a spear or two out of the bag and grate the watermelon into a cup. Alternatively, you could pulse in a food processor.

• Garnish with fresh mint and a generous squeeze of lime.

That’s it! Enjoy!